What’s in the Glass Is at the Heart of All We Do

June is Dairy Month making it a perfect time to celebrate dairy farmers’ commitment to healthy people, healthy communities and a healthy planet! One of the greatest challenges of the next generation will be providing nutritious, affordable food to a global population expected to grow to nine billion by 2050 – while using fewer resources. Dairy is part of the solution. Not only are dairy products, like milk, cheese and yogurt, nutrient-rich, they are also being produced using fewer resources helping to foster healthy people, healthy communities and a healthy planet. We’re excited to share our June Dairy Month resources for you to use in your own recognition of the observance.

Dairy makes eating healthy easy!
Packed with calcium, protein, vitamins and minerals – dairy offers more nutritional bang for your buck.
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Dairy farmers and dairy companies actively support and strengthen local, state and national economies.
There are 51,000 dairy farms in the United States. The Midwest is home to about 9,500 dairy farm families.
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Dairy farm families take pride in in preserving our natural resources.
Dairy farm families and companies are working together to achieve our voluntary goal to reduce milk’s carbon footprint by 25% by 2020 as part of an industry-wide sustainability initiative.
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